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Natural syrup concentrates of herbs - a unique source of many vitamins in a totally natural form.
Agave syrup is a natural unrefined sweetener that contains a high proportion of fruit sugar. It's actually an agave juice. Raw juice from agave is regularly harvested from wild cactuses growing in central Mexico.
Datal syrup is dark, fragrant, quite dense with a characteristic flavor and well blended, is a traditional sweetener in the Middle East
Echinacea helps in: Flu and cold, immune support. Natural antibiotic, similar to penicillin. It suppresses a wide range of viruses, bacteria and fungi
hematopoiesis immunity bone mineral substances nervous system fatigueHerbal syrup containing Altai mumio, Burdock, Oman, Nettle and vitamin C is an ideal dietary, biologically active source of tannins and vitamin C.
Lemon balm syrup helps with sleep disorders, insomnia and depression.
Linden blossom helps in: Flu, colds, induces restful sleep and proper function of the respiratory system and blood circulation
Maple syrup 100% Grade A BIO - the highest quality, perfect for cold food, for pancakes and crepes, yogurt and breakfast porridge, desserts, beverages.
Helps to: Detoxify the body, especially the liver. Milk Thistle contains a large number of active substances that are successfully used as a means to promote proper liver tissue function and stimulate biliary secretion.
Natural concentrated Cholosas rosehip syrup (Rosa canina) is a unique source of vitamin C in a absolutelly natural form. It is an excellent treatment for osteoporosis.
Sea Buckthorn support immunity, helps in stomach ulcers, antioxidant and source of huge complex of vitamins.